Ca’ del Bosco Rosso 2002

Exceptional conditions create rare opportunities. Like this wine, the fruit of the will to excel despite difficult circumstances.

Scheda Tecnica

Only the best grapes of Cabernet Franc, Cabernet Sauvignon, Merlot, Barbera and Nebbiolo from the 2002 harvest. A label that underscores the failure to produce other wines that year: Carmenero, with its wolf, Maurizio Zanella, with its signature, and Curtefranca Rosso, with its style.

Cabernet Sauvignon

Cabernet Franc

Merlot

Nebbiolo (11%) and Barbera (11%)

GRAPE VARIETIES
Cabernet Sauvignon, Cabernet Franc, Merlot, Nebbiolo e Barbera from Ca' del Bosco vineyards

FERMENTATION
14 months in oak casks

BOTTLING AGING
4 months before sale

ALCOHOL CONTENT
13.0% Vol.

Download PDF